Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 294.6 | Total Fat | 3.5 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 46.9 mg |
Sodium | 415.9 mg |
Potassium | 546.5 mg |
Total Carbohydrate | 51.8 g |
Dietary Fiber | 9.0 g |
Sugars | 8.7 g |
Protein | 19.8 g |
Vitamin A | 10.4 % | Vitamin B-12 | 0.1 % |
---|---|
Vitamin B-6 | 5.4 % |
Vitamin C | 25.3 % |
Vitamin D | 3.3 % |
Vitamin E | 6.9 % |
Calcium | 5.8 % |
Copper | 13.5 % |
Folate | 29.9 % |
Iron | 21.3 % |
Magnesium | 6.5 % |
Manganese | 8.3 % |
Niacin | 28.3 % |
Pantothenic Acid | 4.4 % |
Phosphorus | 6.1 % |
Riboflavin | 21.9 % |
Selenium | 5.0 % |
Thiamin | 36.5 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Sausage Penne
View the full Chicken Sausage Penne Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Sausage Penne
158 calories of Ronzoni, Whole Wheat Penne Rigate, (1.75 oz)
69 calories of Chicken Italian sausage, (0.63 serving)
29 calories of Stewed Tomatoes, (0.44 cup)
18 calories of Tomato Paste, (0.13 can (6 oz))
9 calories of Napoleon artichoke hearts, (0.25 serving)
8 calories of Onions, raw, (0.13 cup, chopped)
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)
2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.13 serving)
Calories per serving of Chicken Sausage Penne
158 calories of Ronzoni, Whole Wheat Penne Rigate, (1.75 oz)
69 calories of Chicken Italian sausage, (0.63 serving)
29 calories of Stewed Tomatoes, (0.44 cup)
18 calories of Tomato Paste, (0.13 can (6 oz))
9 calories of Napoleon artichoke hearts, (0.25 serving)
8 calories of Onions, raw, (0.13 cup, chopped)
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)
2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.13 serving)
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