Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 280.8
Total Fat 7.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 43.3 mg
Sodium 1,248.6 mg
Potassium 312.2 mg
Total Carbohydrate 33.9 g
Dietary Fiber 2.4 g
Sugars 6.3 g
Protein 20.6 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 31.4 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 2.8 %
Copper 9.2 %
Folate 10.5 %
Iron 18.2 %
Magnesium 5.6 %
Manganese 15.8 %
Niacin 10.7 %
Pantothenic Acid 2.5 %
Phosphorus 20.8 %
Riboflavin 8.1 %
Selenium 14.1 %
Thiamin 13.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barbeque Beef and Biscuits

View the full Barbeque Beef and Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barbeque Beef and Biscuits

113 calories of Biscuit, plain or buttermilk, (1.33 oz)

107 calories of 93% Lean Ground Beef, (2.67 oz)

22 calories of Tomato Soup, (0.17 can (10.75 oz))

15 calories of Barbecue Sauce, (0.08 cup (8 fl oz))

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.08 tsp)


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