Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 141.0 | Total Fat | 3.9 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 3.4 mg |
| Sodium | 80.8 mg |
| Potassium | 50.1 mg |
| Total Carbohydrate | 21.4 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.4 g |
| Protein | 4.7 g |
| Vitamin A | 0.8 % | Vitamin B-12 | 1.0 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.7 % |
| Calcium | 6.6 % |
| Copper | 2.1 % |
| Folate | 2.0 % |
| Iron | 2.5 % |
| Magnesium | 2.2 % |
| Manganese | 9.4 % |
| Niacin | 1.7 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 6.3 % |
| Riboflavin | 1.7 % |
| Selenium | 14.5 % |
| Thiamin | 2.3 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rosemary Foccacia
View the full Rosemary Foccacia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rosemary Foccacia
96 calories of Wheat flour, white, all-purpose, unenriched, (0.21 cup)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
2 calories of Yeast, bakers, (0.08 ounce)
1 calories of Granulated Sugar, (0.08 tsp)
1 calories of Rosemary, dried, (0.08 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Rosemary Foccacia
96 calories of Wheat flour, white, all-purpose, unenriched, (0.21 cup)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
2 calories of Yeast, bakers, (0.08 ounce)
1 calories of Granulated Sugar, (0.08 tsp)
1 calories of Rosemary, dried, (0.08 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
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