Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 274.4
Total Fat 21.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 15.3 g
Cholesterol 63.8 mg
Sodium 67.4 mg
Potassium 252.6 mg
Total Carbohydrate 12.1 g
Dietary Fiber 2.4 g
Sugars 0.2 g
Protein 9.8 g
Vitamin A 2.0 %
Vitamin B-12 8.1 %
Vitamin B-6 6.7 %
Vitamin C 9.5 %
Vitamin D 16.0 %
Vitamin E 14.8 %
Calcium 6.3 %
Copper 9.6 %
Folate 3.5 %
Iron 13.5 %
Magnesium 8.5 %
Manganese 26.4 %
Niacin 6.6 %
Pantothenic Acid 2.1 %
Phosphorus 11.8 %
Riboflavin 2.3 %
Selenium 23.8 %
Thiamin 3.2 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Red Onion Saute

View the full Shrimp and Red Onion Saute Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Red Onion Saute

179 calories of Olive Oil, (1.50 tbsp)

45 calories of Shrimp, raw, (6 large)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

11 calories of Honey, (0.17 tbsp)

9 calories of Ginger Root, (5 slices (1" dia))

3 calories of Cumin seed, (0.38 tsp)

3 calories of Coriander seed, (0.50 tsp)

2 calories of Cardamom, ground, (0.38 tsp)

2 calories of Cinnamon, ground, (0.38 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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