Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 122.8
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.3 g
Cholesterol 14.2 mg
Sodium 127.1 mg
Potassium 65.1 mg
Total Carbohydrate 25.7 g
Dietary Fiber 1.4 g
Sugars 13.4 g
Protein 1.7 g
Vitamin A 0.8 %
Vitamin B-12 0.6 %
Vitamin B-6 1.8 %
Vitamin C 3.6 %
Vitamin D 0.4 %
Vitamin E 1.1 %
Calcium 0.8 %
Copper 3.0 %
Folate 5.0 %
Iron 3.2 %
Magnesium 1.8 %
Manganese 7.5 %
Niacin 2.8 %
Pantothenic Acid 1.1 %
Phosphorus 2.5 %
Riboflavin 4.1 %
Selenium 5.9 %
Thiamin 5.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Cake

View the full Fresh Apple Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Cake

53 calories of Granulated Sugar, (0.07 cup)

32 calories of Flour, white, (0.07 cup)

19 calories of Apples, fresh with skin, (0.27 medium (2-3/4" dia) (approx 3 per lb))

16 calories of Walnuts, (0.02 cup, chopped)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.02 tsp)


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