Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 412.1
Total Fat 9.0 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 63.7 mg
Sodium 959.8 mg
Potassium 9.1 mg
Total Carbohydrate 55.6 g
Dietary Fiber 8.6 g
Sugars 7.3 g
Protein 30.2 g
Vitamin A 12.7 %
Vitamin B-12 2.2 %
Vitamin B-6 0.5 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 18.6 %
Copper 0.2 %
Folate 33.3 %
Iron 22.2 %
Magnesium 1.2 %
Manganese 0.1 %
Niacin 22.2 %
Pantothenic Acid 0.5 %
Phosphorus 6.9 %
Riboflavin 18.5 %
Selenium 3.2 %
Thiamin 38.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne with Ground Turkey (Vicki)

View the full Baked Penne with Ground Turkey (Vicki) Recipe & Instructions
Submitted by: LEAFPATH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne with Ground Turkey (Vicki)

199 calories of Ronzoni, Whole Wheat Penne Rigate, (2.21 oz)

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

39 calories of Parmesan Cheese, shredded, (9.33 grams)

35 calories of Hunt's Spaghetti Sauce - No Sugar Added, (0.50 cup)

29 calories of Breakstone's Fat Free Cottage Cheese, (0.18 cup)


No nutrition or calorie comments found.