Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 78.8
Total Fat 2.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 576.8 mg
Potassium 422.7 mg
Total Carbohydrate 13.3 g
Dietary Fiber 2.9 g
Sugars 3.0 g
Protein 2.2 g
Vitamin A 89.5 %
Vitamin B-12 0.0 %
Vitamin B-6 15.2 %
Vitamin C 239.6 %
Vitamin D 0.7 %
Vitamin E 6.7 %
Calcium 2.8 %
Copper 8.8 %
Folate 7.4 %
Iron 7.1 %
Magnesium 5.7 %
Manganese 12.5 %
Niacin 7.1 %
Pantothenic Acid 3.5 %
Phosphorus 5.0 %
Riboflavin 5.9 %
Selenium 3.4 %
Thiamin 7.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti/Marinara Sauce

View the full Spaghetti/Marinara Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti/Marinara Sauce

20 calories of Bertolli EVOO (1 tbsp), (0.17 serving)

19 calories of Peppers, sweet, red, fresh, (0.42 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

10 calories of Tomato Soup, (0.08 can (10.75 oz))

5 calories of Canned Tomatoes, (0.17 can)

2 calories of Onions, raw, (0.04 large)

2 calories of Garlic, (0.50 cloves)

1 calories of zuccini, (0.02 cup)

1 calories of Mushrooms, fresh, (0.17 large)

0 calories of Basil, (0.33 tbsp)

0 calories of Jalapeno Peppers, (0.04 pepper)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.