Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 237.1 | Total Fat | 9.6 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 3.8 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 80.2 mg |
Sodium | 423.0 mg |
Potassium | 744.0 mg |
Total Carbohydrate | 6.9 g |
Dietary Fiber | 0.3 g |
Sugars | 5.6 g |
Protein | 29.4 g |
Vitamin A | 1.7 % | Vitamin B-12 | 57.4 % |
---|---|
Vitamin B-6 | 54.6 % |
Vitamin C | 1.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 2.9 % |
Copper | 20.5 % |
Folate | 9.4 % |
Iron | 8.5 % |
Magnesium | 12.1 % |
Manganese | 4.6 % |
Niacin | 58.7 % |
Pantothenic Acid | 22.1 % |
Phosphorus | 30.5 % |
Riboflavin | 33.5 % |
Selenium | 75.8 % |
Thiamin | 21.5 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Honey-Soy Salmon
View the full Honey-Soy Salmon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Honey-Soy Salmon
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
16 calories of Honey, (0.25 tbsp)
5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)
5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)
4 calories of Sesame Seeds, (0.08 tbsp)
1 calories of Scallions, raw, (0.25 medium (4-1/8" long))
0 calories of Ginger Root, (0.25 tsp)
Calories per serving of Honey-Soy Salmon
161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)
16 calories of Honey, (0.25 tbsp)
5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)
5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)
4 calories of Sesame Seeds, (0.08 tbsp)
1 calories of Scallions, raw, (0.25 medium (4-1/8" long))
0 calories of Ginger Root, (0.25 tsp)
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