Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 400.1
Total Fat 18.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 8.6 g
Cholesterol 68.4 mg
Sodium 1,034.9 mg
Potassium 675.5 mg
Total Carbohydrate 32.7 g
Dietary Fiber 3.6 g
Sugars 2.5 g
Protein 31.7 g
Vitamin A 24.2 %
Vitamin B-12 7.5 %
Vitamin B-6 41.0 %
Vitamin C 27.2 %
Vitamin D 0.0 %
Vitamin E 16.3 %
Calcium 13.3 %
Copper 8.7 %
Folate 17.6 %
Iron 17.0 %
Magnesium 17.4 %
Manganese 14.8 %
Niacin 73.4 %
Pantothenic Acid 11.8 %
Phosphorus 31.1 %
Riboflavin 13.2 %
Selenium 31.2 %
Thiamin 15.3 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Teriyaki Stir Fry

View the full Chicken Teriyaki Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Teriyaki Stir Fry

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

124 calories of Canola Oil, (1 tbsp)

120 calories of Rice a Roni Long Grain and Wild Rice-1 cup, (0.50 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Zucchini, (0.50 cup, sliced)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

2 calories of Garlic, (0.50 clove)

2 calories of Teriyaki Sauce (1 tbsp), (5 grams)


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