Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 177.6
Total Fat 6.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 2.0 g
Cholesterol 41.9 mg
Sodium 204.1 mg
Potassium 713.7 mg
Total Carbohydrate 25.6 g
Dietary Fiber 2.8 g
Sugars 1.4 g
Protein 4.5 g
Vitamin A 2.8 %
Vitamin B-12 2.3 %
Vitamin B-6 14.0 %
Vitamin C 48.8 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 4.3 %
Copper 10.4 %
Folate 8.6 %
Iron 7.1 %
Magnesium 9.1 %
Manganese 12.2 %
Niacin 8.5 %
Pantothenic Acid 6.1 %
Phosphorus 12.4 %
Riboflavin 6.8 %
Selenium 7.5 %
Thiamin 9.0 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Reduced Fat Potato Salad

View the full Creamy Reduced Fat Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Reduced Fat Potato Salad

99 calories of Red Potato, (141.69 grams)

35 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (1 serving)

20 calories of Sour Cream, reduced fat, (0.06 cup)

13 calories of Hard Boiled Egg, (0.06 cup, chopped)

2 calories of Yellow Mustard, (0.75 tsp or 1 packet)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Garlic, (0.31 cloves)

1 calories of Celery, raw, (0.06 cup, diced)


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