Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 12.0 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 4.5 mg |
| Potassium | 121.3 mg |
| Total Carbohydrate | 2.6 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.2 g |
| Protein | 0.5 g |
| Vitamin A | 7.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.4 % |
| Vitamin C | 12.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 0.3 % |
| Copper | 2.2 % |
| Folate | 2.5 % |
| Iron | 1.4 % |
| Magnesium | 1.6 % |
| Manganese | 3.3 % |
| Niacin | 1.9 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 1.4 % |
| Riboflavin | 1.6 % |
| Selenium | 0.3 % |
| Thiamin | 2.5 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Very Simple & Mild Salsa
View the full Very Simple & Mild Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Very Simple & Mild Salsa
10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))
2 calories of Jalapeno Peppers, (0.40 pepper)
Calories per serving of Very Simple & Mild Salsa
10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))
2 calories of Jalapeno Peppers, (0.40 pepper)
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