Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 376.6 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 68.0 mg |
Sodium | 593.9 mg |
Potassium | 596.4 mg |
Total Carbohydrate | 44.3 g |
Dietary Fiber | 5.7 g |
Sugars | 4.1 g |
Protein | 35.0 g |
Vitamin A | 7.1 % | Vitamin B-12 | 65.8 % |
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Vitamin B-6 | 29.4 % |
Vitamin C | 17.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 8.0 % |
Copper | 8.7 % |
Folate | 6.5 % |
Iron | 34.8 % |
Magnesium | 10.0 % |
Manganese | 8.8 % |
Niacin | 23.2 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 25.2 % |
Riboflavin | 15.8 % |
Selenium | 27.5 % |
Thiamin | 12.9 % |
Zinc | 37.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gyros
View the full Gyros Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gyros
336 calories of Beef chuck, arm pot roast, (4 oz)
210 calories of Kontos Pocket-Less Pita - Whole Wheat, (1 serving)
11 calories of Onions, raw, (2 slice, medium (1/8" thick))
8 calories of Red Ripe Tomatoes, (2 slice, medium (1/4" thick))
5 calories of Oregano, ground, (1 tsp)
3 calories of Lemon juice, (1 tbsp)
0 calories of Pepper, black, (1 dash)
0 calories of White Vinegar, (2 tbsp)
Calories per serving of Gyros
336 calories of Beef chuck, arm pot roast, (4 oz)
210 calories of Kontos Pocket-Less Pita - Whole Wheat, (1 serving)
11 calories of Onions, raw, (2 slice, medium (1/8" thick))
8 calories of Red Ripe Tomatoes, (2 slice, medium (1/4" thick))
5 calories of Oregano, ground, (1 tsp)
3 calories of Lemon juice, (1 tbsp)
0 calories of Pepper, black, (1 dash)
0 calories of White Vinegar, (2 tbsp)
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