Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 235.9
Total Fat 14.7 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.1 g
Cholesterol 441.4 mg
Sodium 260.4 mg
Potassium 330.8 mg
Total Carbohydrate 4.8 g
Dietary Fiber 1.2 g
Sugars 0.3 g
Protein 21.0 g
Vitamin A 21.6 %
Vitamin B-12 20.7 %
Vitamin B-6 12.1 %
Vitamin C 11.3 %
Vitamin D 16.3 %
Vitamin E 10.7 %
Calcium 24.3 %
Copper 8.2 %
Folate 28.4 %
Iron 11.2 %
Magnesium 6.8 %
Manganese 8.0 %
Niacin 6.7 %
Pantothenic Acid 16.2 %
Phosphorus 35.1 %
Riboflavin 42.8 %
Selenium 53.6 %
Thiamin 10.0 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus and Mushroom Omelet

View the full Asparagus and Mushroom Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus and Mushroom Omelet

144 calories of Egg, fresh, whole, raw, (2 large)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

11 calories of Asparagus, fresh, (3 spear, medium (5-1/4" to 7" long))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Water, tap, (1 fl oz)


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