Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 117.6
Total Fat 1.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 3.2 mg
Sodium 213.0 mg
Potassium 3.8 mg
Total Carbohydrate 23.7 g
Dietary Fiber 3.4 g
Sugars 0.6 g
Protein 4.1 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.2 %
Vitamin E 0.1 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.0 %
Iron 0.1 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Wheat Bread

View the full Buttermilk Wheat Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Wheat Bread

93 calories of Whole Wheat Flour, (0.23 cup)

10 calories of Honey, (0.01 cup)

8 calories of Butter, salted, (0.08 tbsp)

6 calories of Kemps lowfat buttermilk, (0.05 cup)

0 calories of Yeast, bakers, (0.01 ounce)

0 calories of Salt, (0.08 tsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))


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