Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 641.2 | Total Fat | 16.2 g |
|---|---|
| Saturated Fat | 7.5 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 103.4 mg |
| Sodium | 862.7 mg |
| Potassium | 326.2 mg |
| Total Carbohydrate | 53.4 g |
| Dietary Fiber | 6.4 g |
| Sugars | 10.1 g |
| Protein | 47.6 g |
| Vitamin A | 8.4 % | Vitamin B-12 | 7.5 % |
|---|---|
| Vitamin B-6 | 35.0 % |
| Vitamin C | 3.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 27.0 % |
| Copper | 4.2 % |
| Folate | 42.5 % |
| Iron | 26.9 % |
| Magnesium | 10.3 % |
| Manganese | 14.0 % |
| Niacin | 81.6 % |
| Pantothenic Acid | 9.8 % |
| Phosphorus | 23.8 % |
| Riboflavin | 21.4 % |
| Selenium | 30.4 % |
| Thiamin | 41.1 % |
| Zinc | 7.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Rotini
View the full Chicken Rotini Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Rotini
210 calories of Barilla Plus Rotini (2 oz, 56 grams), (2 oz)
180 calories of Ragu Six Cheese Spaghetti Sauce, (1 cup)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
110 calories of Colby/Monteray Jack shredded cheese, (28 gram)
11 calories of Poultry seasoning, (1 tbsp)
Calories per serving of Chicken Rotini
210 calories of Barilla Plus Rotini (2 oz, 56 grams), (2 oz)
180 calories of Ragu Six Cheese Spaghetti Sauce, (1 cup)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
110 calories of Colby/Monteray Jack shredded cheese, (28 gram)
11 calories of Poultry seasoning, (1 tbsp)
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