Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 334.0
Total Fat 21.8 g
Saturated Fat 8.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.2 g
Cholesterol 64.3 mg
Sodium 307.8 mg
Potassium 621.3 mg
Total Carbohydrate 13.0 g
Dietary Fiber 0.7 g
Sugars 2.4 g
Protein 21.1 g
Vitamin A 16.0 %
Vitamin B-12 13.4 %
Vitamin B-6 35.8 %
Vitamin C 9.8 %
Vitamin D 10.7 %
Vitamin E 1.1 %
Calcium 6.7 %
Copper 14.4 %
Folate 9.2 %
Iron 12.1 %
Magnesium 8.5 %
Manganese 10.0 %
Niacin 33.5 %
Pantothenic Acid 14.8 %
Phosphorus 23.7 %
Riboflavin 19.8 %
Selenium 35.6 %
Thiamin 9.6 %
Zinc 22.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Beef

View the full Creamy Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Beef

215 calories of Beef, tenderloin, (0.19 lb)

41 calories of Shallots, (56.50 grams)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

26 calories of Daisy Light sour cream, (1.30 tbsp)

12 calories of Mushrooms, fresh, (56.50 grams)

8 calories of PC Whole Grain Dijon Mustard, (0.75 tsp)

6 calories of Beef Broth - Swanson Low Sodium, (0.38 cup)


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