Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 245.5 | Total Fat | 2.1 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 26.6 mg |
Sodium | 998.6 mg |
Potassium | 895.9 mg |
Total Carbohydrate | 39.2 g |
Dietary Fiber | 8.6 g |
Sugars | 5.9 g |
Protein | 20.7 g |
Vitamin A | 9.9 % | Vitamin B-12 | 4.9 % |
---|---|
Vitamin B-6 | 26.9 % |
Vitamin C | 18.2 % |
Vitamin D | 0.0 % |
Vitamin E | 11.5 % |
Calcium | 4.0 % |
Copper | 30.4 % |
Folate | 28.1 % |
Iron | 22.5 % |
Magnesium | 28.7 % |
Manganese | 37.6 % |
Niacin | 46.0 % |
Pantothenic Acid | 15.2 % |
Phosphorus | 31.4 % |
Riboflavin | 17.3 % |
Selenium | 19.1 % |
Thiamin | 12.0 % |
Zinc | 12.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in "Meaty" Italian Chicken with Lentils
View the full "Meaty" Italian Chicken with Lentils Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of "Meaty" Italian Chicken with Lentils
93 calories of Buckwheat, (0.16 cup)
57 calories of Lentils, (0.25 cup)
56 calories of Chicken Breast (cooked), no skin, roasted, (1.62 ounces)
44 calories of Tomato Sauce, (0.56 cup)
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
Calories per serving of "Meaty" Italian Chicken with Lentils
93 calories of Buckwheat, (0.16 cup)
57 calories of Lentils, (0.25 cup)
56 calories of Chicken Breast (cooked), no skin, roasted, (1.62 ounces)
44 calories of Tomato Sauce, (0.56 cup)
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
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