Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 171.4
Total Fat 4.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 70.0 mg
Sodium 1,175.2 mg
Potassium 135.8 mg
Total Carbohydrate 4.8 g
Dietary Fiber 1.0 g
Sugars 0.8 g
Protein 28.9 g
Vitamin A 2.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.8 %
Copper 3.1 %
Folate 2.1 %
Iron 2.9 %
Magnesium 2.3 %
Manganese 7.8 %
Niacin 1.3 %
Pantothenic Acid 0.9 %
Phosphorus 2.2 %
Riboflavin 1.3 %
Selenium 1.0 %
Thiamin 2.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey Burgers

View the full Italian Turkey Burgers Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey Burgers

120 calories of Shandy Brook Farms Ground Turkey Breast, (4 oz)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

5 calories of Sun Dried Tomatoes, (1 piece)

4 calories of Garlic, (1 cloves)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Parsley, (0.19 tbsp)

0 calories of Basil, (0.19 tbsp)

0 calories of Salt, (0.25 tsp)


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