Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 185.3
Total Fat 4.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.2 g
Cholesterol 21.1 mg
Sodium 104.9 mg
Potassium 158.6 mg
Total Carbohydrate 33.5 g
Dietary Fiber 1.3 g
Sugars 12.7 g
Protein 2.8 g
Vitamin A 6.0 %
Vitamin B-12 0.8 %
Vitamin B-6 9.6 %
Vitamin C 4.7 %
Vitamin D 0.7 %
Vitamin E 0.8 %
Calcium 3.4 %
Copper 3.4 %
Folate 9.7 %
Iron 6.3 %
Magnesium 3.6 %
Manganese 9.2 %
Niacin 5.9 %
Pantothenic Acid 2.1 %
Phosphorus 4.2 %
Riboflavin 8.2 %
Selenium 10.8 %
Thiamin 10.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Crumb Muffins

View the full Banana Crumb Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Crumb Muffins

59 calories of Flour, white, (0.13 cup)

30 calories of Granulated Sugar, (0.04 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

21 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.42 serving)

13 calories of Brown Sugar, (0.75 tsp packed)

8 calories of Butter, salted, (0.08 tbsp)

8 calories of Quaker Oats (old fashion) -* dry ingredients (1/2 cup=40g), (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Flour, white, (0.01 cup)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)


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