Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 96.3
Total Fat 2.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 41.9 mg
Sodium 142.2 mg
Potassium 66.0 mg
Total Carbohydrate 13.4 g
Dietary Fiber 0.4 g
Sugars 3.5 g
Protein 4.7 g
Vitamin A 2.7 %
Vitamin B-12 2.8 %
Vitamin B-6 1.3 %
Vitamin C 2.3 %
Vitamin D 1.1 %
Vitamin E 0.7 %
Calcium 12.7 %
Copper 1.3 %
Folate 6.6 %
Iron 4.5 %
Magnesium 1.9 %
Manganese 4.0 %
Niacin 3.3 %
Pantothenic Acid 2.3 %
Phosphorus 9.2 %
Riboflavin 8.5 %
Selenium 13.9 %
Thiamin 6.4 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Lemon-Ricotta Muffins

View the full Low Calorie Lemon-Ricotta Muffins Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Lemon-Ricotta Muffins

36 calories of Flour, white, (0.08 cup)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of Granulated Sugar, (0.67 tsp)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Lemon juice, (0.08 fl oz)

1 calories of Baking Powder, (0.21 tsp)

0 calories of Lemon Peel, (0.08 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.