Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 446.0
Total Fat 25.7 g
Saturated Fat 10.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 10.8 g
Cholesterol 107.1 mg
Sodium 830.3 mg
Potassium 759.6 mg
Total Carbohydrate 27.1 g
Dietary Fiber 3.3 g
Sugars 5.3 g
Protein 26.5 g
Vitamin A 7.6 %
Vitamin B-12 46.5 %
Vitamin B-6 24.9 %
Vitamin C 25.6 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 12.0 %
Copper 15.2 %
Folate 15.9 %
Iron 25.5 %
Magnesium 14.5 %
Manganese 18.4 %
Niacin 35.5 %
Pantothenic Acid 9.3 %
Phosphorus 26.9 %
Riboflavin 25.6 %
Selenium 27.7 %
Thiamin 16.6 %
Zinc 34.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in hamburger hotdish

View the full hamburger hotdish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of hamburger hotdish

299 calories of Ground beef, lean, (4 oz)

200 calories of Pasta, cooked, (2 oz)

20 calories of Tomato Sauce, (0.25 cup)

18 calories of Parmesan Cheese, grated, (0.04 cup)

18 calories of Canned Tomatoes, (0.44 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Garlic, (0.25 cloves)

1 calories of Celery seed, (0.13 tsp)

1 calories of Pepper, black, (0.04 tbsp)

0 calories of Basil, (0.04 tbsp)

0 calories of Salt, (0.09 tsp)


No nutrition or calorie comments found.