Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 309.8
Total Fat 9.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 870.2 mg
Potassium 225.8 mg
Total Carbohydrate 51.5 g
Dietary Fiber 5.1 g
Sugars 5.2 g
Protein 11.8 g
Vitamin A 26.8 %
Vitamin B-12 20.8 %
Vitamin B-6 23.3 %
Vitamin C 0.2 %
Vitamin D 4.1 %
Vitamin E 5.6 %
Calcium 17.2 %
Copper 12.8 %
Folate 34.7 %
Iron 35.0 %
Magnesium 14.1 %
Manganese 53.8 %
Niacin 26.7 %
Pantothenic Acid 8.8 %
Phosphorus 18.2 %
Riboflavin 23.1 %
Selenium 36.9 %
Thiamin 42.7 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan oatmeal-flax pancakes

View the full Vegan oatmeal-flax pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan oatmeal-flax pancakes

150 calories of Flour, white, (0.33 cup)

51 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.17 cup, dry, yields)

41 calories of Canola Oil, (0.33 tbsp)

38 calories of Soy Milk, (0.42 cup)

18 calories of *Flax Seed Meal (ground flax), (0.50 tbsp)

16 calories of Granulated Sugar, (1 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Nutmeg, ground, (0.08 tsp)

1 calories of Cider Vinegar, (0.33 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of Baking Soda, (0.17 tsp)


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