Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 178.6
Total Fat 8.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.7 g
Cholesterol 70.3 mg
Sodium 610.7 mg
Potassium 327.8 mg
Total Carbohydrate 13.6 g
Dietary Fiber 1.5 g
Sugars 1.5 g
Protein 12.5 g
Vitamin A 38.5 %
Vitamin B-12 6.3 %
Vitamin B-6 4.5 %
Vitamin C 3.9 %
Vitamin D 0.7 %
Vitamin E 3.4 %
Calcium 6.6 %
Copper 8.7 %
Folate 8.4 %
Iron 12.7 %
Magnesium 3.5 %
Manganese 19.7 %
Niacin 16.5 %
Pantothenic Acid 2.6 %
Phosphorus 13.3 %
Riboflavin 9.3 %
Selenium 7.6 %
Thiamin 6.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey meatball soup

View the full Turkey meatball soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey meatball soup

100 calories of Pasta, cooked, (1 oz)

60 calories of Turkey, Ground turkey, 93% lean, (1.50 oz)

30 calories of Olive Oil, (0.25 tbsp)

12 calories of Scrambled Egg, (0.13 large)

10 calories of Breadcrumbs Original (Safeway Brand), (0.03 cup)

9 calories of Parmesan Cheese, grated, (0.38 tbsp)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of chipolte pepper in adobo sauce, (0.13 serving)


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