Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 482.0
Total Fat 12.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.4 g
Cholesterol 120.2 mg
Sodium 872.8 mg
Potassium 1,647.5 mg
Total Carbohydrate 37.5 g
Dietary Fiber 5.5 g
Sugars 3.6 g
Protein 47.4 g
Vitamin A 86.7 %
Vitamin B-12 97.0 %
Vitamin B-6 80.8 %
Vitamin C 50.2 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.1 %
Copper 17.4 %
Folate 13.4 %
Iron 36.1 %
Magnesium 22.8 %
Manganese 24.8 %
Niacin 50.1 %
Pantothenic Acid 14.0 %
Phosphorus 52.6 %
Riboflavin 27.9 %
Selenium 59.9 %
Thiamin 25.4 %
Zinc 50.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pot Roast

View the full Slow Cooker Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pot Roast

271 calories of Beef, bottom round, (0.44 lb)

93 calories of Potato, raw, (0.63 medium (2-1/4" to 3-1/4" dia.))

32 calories of Campbell's Cream of Mushroom Soup (condensed), (0.16 cup)

25 calories of Red Wine, (1 fl oz)

22 calories of Low Fat Cream of Mushroom Soup, (0.16 cup)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Soup, Lipton Onion soup mix(1 Packet), (0.13 serving)


No nutrition or calorie comments found.