Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 198.0
Total Fat 8.3 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.6 g
Cholesterol 16.6 mg
Sodium 905.3 mg
Potassium 156.1 mg
Total Carbohydrate 20.8 g
Dietary Fiber 0.8 g
Sugars 3.6 g
Protein 9.8 g
Vitamin A 30.1 %
Vitamin B-12 5.2 %
Vitamin B-6 8.2 %
Vitamin C 10.3 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 16.1 %
Copper 3.9 %
Folate 16.7 %
Iron 7.3 %
Magnesium 5.9 %
Manganese 17.8 %
Niacin 5.0 %
Pantothenic Acid 3.9 %
Phosphorus 12.1 %
Riboflavin 10.7 %
Selenium 10.5 %
Thiamin 8.3 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Feta Risotto

View the full Spinach & Feta Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Feta Risotto

61 calories of White Rice, short grain, cooked, (0.25 cup)

37 calories of Feta Cheese, (0.50 oz)

30 calories of Campbell's Real Chicken Stock (Salt Reduced), (1 serving)

30 calories of Olive Oil, (0.25 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Spinach, fresh, (0.50 cup)

3 calories of balsamic vinegar, (0.25 tablespoon)

1 calories of Garlic, (0.25 clove)


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