Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 414.8
Total Fat 10.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.8 g
Cholesterol 141.0 mg
Sodium 1,651.4 mg
Potassium 618.8 mg
Total Carbohydrate 36.5 g
Dietary Fiber 2.4 g
Sugars 6.3 g
Protein 42.1 g
Vitamin A 7.6 %
Vitamin B-12 35.1 %
Vitamin B-6 32.5 %
Vitamin C 17.5 %
Vitamin D 1.6 %
Vitamin E 11.1 %
Calcium 6.1 %
Copper 22.1 %
Folate 16.6 %
Iron 31.0 %
Magnesium 14.7 %
Manganese 18.3 %
Niacin 48.9 %
Pantothenic Acid 7.1 %
Phosphorus 33.3 %
Riboflavin 32.6 %
Selenium 35.7 %
Thiamin 7.3 %
Zinc 23.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Meatloaf

View the full Buffalo Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Meatloaf

150 calories of Saltine Crackers (Saltines), (0.50 cup, crushed)

148 calories of Buffalo Meat, (4 oz)

48 calories of Italian chicken sausage, (1 oz)

32 calories of Tomato Soup, (0.25 can (10.75 oz))

18 calories of Egg, fresh, whole, raw, (0.25 large)

3 calories of Onions, raw, (0.13 small)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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