Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 340.4
Total Fat 3.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 244.3 mg
Potassium 717.3 mg
Total Carbohydrate 61.2 g
Dietary Fiber 16.3 g
Sugars 1.4 g
Protein 17.5 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 14.2 %
Vitamin C 74.4 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 6.6 %
Copper 21.7 %
Folate 70.8 %
Iron 27.4 %
Magnesium 31.2 %
Manganese 46.9 %
Niacin 12.2 %
Pantothenic Acid 8.1 %
Phosphorus 27.1 %
Riboflavin 14.1 %
Selenium 6.4 %
Thiamin 30.0 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Cakes

View the full Black Bean Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Cakes

213 calories of Beans, black, (0.94 cup)

96 calories of Saltine Crackers (Saltines), (3.75 cracker, rectangle)

12 calories of Whole Wheat Flour, (0.03 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)


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