Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 210.1
Total Fat 1.8 g
Saturated Fat 470.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 149.9 mg
Potassium 70.1 mg
Total Carbohydrate 43.2 g
Dietary Fiber 3.4 g
Sugars 4.3 g
Protein 4.2 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 53.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.2 %
Copper 1.4 %
Folate 1.8 %
Iron 9.7 %
Magnesium 1.1 %
Manganese 3.4 %
Niacin 0.7 %
Pantothenic Acid 0.4 %
Phosphorus 1.1 %
Riboflavin 0.7 %
Selenium 0.5 %
Thiamin 1.6 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Rice

View the full Spanish Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Rice

151 calories of La Preferida Extra Long Grain White Rice (Dry), (42.50 gram(s))

22 calories of Del Monte Quality Organic Diced Tomatoes, (0.44 cup)

16 calories of Filippo Berio Extra Virgin Olive Oil, (0.13 tbsp)

8 calories of Swanson Vegetarian Vegetable Broth, (0.50 cup)

7 calories of Green Peppers (bell peppers), (23.75 grams)

6 calories of Onions, raw, (16.88 grams)

2 calories of Garlic, (0.38 tsp)


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