Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 106.4
Total Fat 4.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 0.0 mg
Sodium 344.3 mg
Potassium 151.6 mg
Total Carbohydrate 15.9 g
Dietary Fiber 2.4 g
Sugars 4.0 g
Protein 2.3 g
Vitamin A 25.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 1.9 %
Copper 2.5 %
Folate 9.5 %
Iron 5.7 %
Magnesium 2.6 %
Manganese 4.6 %
Niacin 7.7 %
Pantothenic Acid 1.2 %
Phosphorus 2.2 %
Riboflavin 5.9 %
Selenium 0.2 %
Thiamin 10.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Noodles

View the full Asian Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Noodles

45 calories of Ronzoni, Healthy Harvest Spaghetti, (0.50 oz)

38 calories of Olive Oil, (0.02 cup)

7 calories of Canned Tomatoes, (0.17 cup)

5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)

4 calories of Carrots, raw, (0.08 cup, grated)

3 calories of Granulated Sugar, (0.17 tsp)

2 calories of Zucchini, (0.08 cup, sliced)

2 calories of Soy Sauce, (0.25 tbsp)

0 calories of Garlic, (0.08 clove)

0 calories of Ginger Root, (0.08 tsp)


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