Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 482.4
Total Fat 32.4 g
Saturated Fat 11.8 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 14.3 g
Cholesterol 125.5 mg
Sodium 225.2 mg
Potassium 760.2 mg
Total Carbohydrate 13.7 g
Dietary Fiber 2.4 g
Sugars 1.0 g
Protein 32.5 g
Vitamin A 215.4 %
Vitamin B-12 15.8 %
Vitamin B-6 28.7 %
Vitamin C 21.3 %
Vitamin D 1.5 %
Vitamin E 0.1 %
Calcium 6.1 %
Copper 11.5 %
Folate 8.0 %
Iron 13.2 %
Magnesium 10.8 %
Manganese 9.0 %
Niacin 32.1 %
Pantothenic Acid 11.2 %
Phosphorus 34.3 %
Riboflavin 27.7 %
Selenium 66.1 %
Thiamin 50.3 %
Zinc 31.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Family Pork Butt Roast with Veggies

View the full Family Pork Butt Roast with Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Family Pork Butt Roast with Veggies

423 calories of Pork Shoulder (pork butt, picnic roast), (4.71 oz)

18 calories of Butternut Squash, (0.22 cup, cubes)

17 calories of Baby Carrots, raw, (50.44 grams)

7 calories of Apple juice, unsweetened, (0.06 cup)

6 calories of Western Family Onion Gravy mix dry, (0.28 serving)

4 calories of Lighthouse sesame ginger vinagrete, (0.22 tbsp)

4 calories of sweet raw onion, (0.06 cup)

2 calories of Mushrooms, fresh, (0.11 cup, pieces or slices)


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