Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 105.4
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 2.5 mg
Potassium 75.0 mg
Total Carbohydrate 18.7 g
Dietary Fiber 8.4 g
Sugars 0.1 g
Protein 6.0 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.6 %
Copper 1.8 %
Folate 61.1 %
Iron 13.6 %
Magnesium 1.8 %
Manganese 10.2 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 1.8 %
Riboflavin 0.8 %
Selenium 1.1 %
Thiamin 1.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Lentils

View the full Curried Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Lentils

88 calories of dry lentils, (0.17 cup)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 cloves)

3 calories of Curry powder, (0.17 tbsp)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)


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