Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 192.6
Total Fat 8.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 103.4 mg
Sodium 215.7 mg
Potassium 103.1 mg
Total Carbohydrate 10.0 g
Dietary Fiber 1.1 g
Sugars 0.6 g
Protein 19.6 g
Vitamin A 24.6 %
Vitamin B-12 3.8 %
Vitamin B-6 3.8 %
Vitamin C 65.3 %
Vitamin D 1.4 %
Vitamin E 1.9 %
Calcium 8.6 %
Copper 3.8 %
Folate 5.7 %
Iron 10.9 %
Magnesium 2.8 %
Manganese 7.6 %
Niacin 3.8 %
Pantothenic Acid 2.3 %
Phosphorus 7.9 %
Riboflavin 8.9 %
Selenium 10.1 %
Thiamin 10.1 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatballs

View the full Turkey Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatballs

108 calories of Shady Brook Lean Ground Turkey, (75.67 gram(s))

34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)

18 calories of Parmesan Cheese, grated, (0.04 cup)

16 calories of Egg, fresh, whole, raw, (0.17 jumbo)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

1 calories of Garlic, (0.33 clove)


No nutrition or calorie comments found.