Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 556.5
Total Fat 27.3 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 9.5 g
Cholesterol 112.6 mg
Sodium 976.8 mg
Potassium 296.4 mg
Total Carbohydrate 37.3 g
Dietary Fiber 3.2 g
Sugars 11.7 g
Protein 38.0 g
Vitamin A 13.8 %
Vitamin B-12 42.8 %
Vitamin B-6 13.9 %
Vitamin C 10.4 %
Vitamin D 0.5 %
Vitamin E 1.3 %
Calcium 20.9 %
Copper 4.3 %
Folate 16.6 %
Iron 22.1 %
Magnesium 5.1 %
Manganese 2.0 %
Niacin 29.3 %
Pantothenic Acid 4.6 %
Phosphorus 17.6 %
Riboflavin 21.1 %
Selenium 28.9 %
Thiamin 19.0 %
Zinc 25.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Ready Lasagna

View the full Oven Ready Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Ready Lasagna

249 calories of Ground beef, lean, (3.33 oz)

105 calories of Ronzoni oven ready lasagna noodle, (1 oz)

90 calories of Ragu Sauce, (1 serving)

41 calories of Cheese, Italian Blend Fancy Shredded, GV, (0.17 cup)

27 calories of Cottage Cheese, Nonfat, (1.33 oz)

23 calories of Ricotta cheese, fat-free, (1.25 oz)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Oregano, ground, (0.08 tbsp)

0 calories of Basil, (0.17 tbsp)


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