Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 110.3
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.8 mg
Sodium 244.5 mg
Potassium 106.8 mg
Total Carbohydrate 23.0 g
Dietary Fiber 2.1 g
Sugars 2.1 g
Protein 3.6 g
Vitamin A 0.8 %
Vitamin B-12 0.7 %
Vitamin B-6 0.6 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.7 %
Copper 1.7 %
Folate 0.3 %
Iron 1.9 %
Magnesium 1.4 %
Manganese 2.8 %
Niacin 0.2 %
Pantothenic Acid 0.8 %
Phosphorus 3.0 %
Riboflavin 2.1 %
Selenium 0.8 %
Thiamin 0.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Oatmeal Muffins

View the full Low Fat Oatmeal Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Oatmeal Muffins

33 calories of Brown Sugar, (0.04 cup, packed)

32 calories of Whole Wheat Flour, (0.08 cup)

24 calories of Oatmeal from Rolled Oats, (0.08 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Better 'n' Eggs egg substitute, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.04 tsp)


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