Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 222.3 | Total Fat | 7.7 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 4.7 g |
| Monounsaturated Fat | 1.6 g |
| Cholesterol | 0.0 mg |
| Sodium | 101.7 mg |
| Potassium | 510.5 mg |
| Total Carbohydrate | 35.2 g |
| Dietary Fiber | 3.6 g |
| Sugars | 2.0 g |
| Protein | 4.6 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 22.3 % |
| Vitamin C | 27.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 18.2 % |
| Calcium | 3.6 % |
| Copper | 14.9 % |
| Folate | 10.2 % |
| Iron | 6.5 % |
| Magnesium | 10.1 % |
| Manganese | 27.5 % |
| Niacin | 11.6 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 10.3 % |
| Riboflavin | 5.8 % |
| Selenium | 9.5 % |
| Thiamin | 13.8 % |
| Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bread Stuffing
View the full Bread Stuffing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bread Stuffing
93 calories of Baked Potato (baked potatoes), (100 grams)
60 calories of Sunflower Oil, (0.50 tbsp)
52 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.75 slice)
17 calories of Onions, raw, (45 grams)
3 calories of Garlic, (0.75 cloves)
Calories per serving of Bread Stuffing
93 calories of Baked Potato (baked potatoes), (100 grams)
60 calories of Sunflower Oil, (0.50 tbsp)
52 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.75 slice)
17 calories of Onions, raw, (45 grams)
3 calories of Garlic, (0.75 cloves)
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