Bread Stuffing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 222.3
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.7 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Bread Stuffing calories by ingredient
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Number of Servings: 4

Ingredients

    Potatoes - 560g
    Onion - 180g
    multi grain bread - 3 slices
    sunflower oil - 2 tbsp
    garlic - 3 cloves
    Complete spice - 1.5 tbsp

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user PUTER98.

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