Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 254.5 | Total Fat | 11.7 g |
---|---|
Saturated Fat | 4.9 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 46.3 mg |
Sodium | 653.9 mg |
Potassium | 171.4 mg |
Total Carbohydrate | 24.4 g |
Dietary Fiber | 5.3 g |
Sugars | 3.6 g |
Protein | 15.7 g |
Vitamin A | 19.2 % | Vitamin B-12 | 17.2 % |
---|---|
Vitamin B-6 | 11.8 % |
Vitamin C | 11.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 7.2 % |
Copper | 3.6 % |
Folate | 6.3 % |
Iron | 12.6 % |
Magnesium | 4.3 % |
Manganese | 6.3 % |
Niacin | 11.8 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 8.5 % |
Riboflavin | 8.7 % |
Selenium | 9.8 % |
Thiamin | 6.1 % |
Zinc | 12.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chili Mac & Cheese
View the full Chili Mac & Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chili Mac & Cheese
112 calories of Ground beef, lean, (1.50 oz)
100 calories of Pasta, cooked, (1 oz)
50 calories of Bush's Chili Beans, (0.25 cup)
30 calories of Velveta 2%, (0.50 oz)
13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)
6 calories of Chili powder, (0.25 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
Calories per serving of Chili Mac & Cheese
112 calories of Ground beef, lean, (1.50 oz)
100 calories of Pasta, cooked, (1 oz)
50 calories of Bush's Chili Beans, (0.25 cup)
30 calories of Velveta 2%, (0.50 oz)
13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)
6 calories of Chili powder, (0.25 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
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