Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.3
Total Fat 5.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 31.8 mg
Sodium 342.2 mg
Potassium 241.6 mg
Total Carbohydrate 27.0 g
Dietary Fiber 2.1 g
Sugars 2.9 g
Protein 19.7 g
Vitamin A 6.6 %
Vitamin B-12 3.7 %
Vitamin B-6 5.9 %
Vitamin C 27.7 %
Vitamin D 1.7 %
Vitamin E 4.7 %
Calcium 3.7 %
Copper 3.6 %
Folate 19.8 %
Iron 13.3 %
Magnesium 2.9 %
Manganese 4.8 %
Niacin 10.1 %
Pantothenic Acid 3.3 %
Phosphorus 4.5 %
Riboflavin 18.3 %
Selenium 4.8 %
Thiamin 21.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Pie

View the full Spaghetti Pie Recipe & Instructions
Submitted by: DMBURKERN77

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Pie

100 calories of Barilla Thin Spaghetti (2 oz uncooked), (0.50 cup)

75 calories of 93% Lean Ground Beef, (1.67 oz)

17 calories of 2% shredded mozzarella, (0.06 cup)

13 calories of Tomato Sauce, (0.17 cup)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)

7 calories of Olive Oil, (0.17 1tsp)

6 calories of Egg white, large, (0.33 serving)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.25 clove)


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