Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 196.0
Total Fat 8.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 28.4 mg
Sodium 695.1 mg
Potassium 379.4 mg
Total Carbohydrate 20.9 g
Dietary Fiber 5.3 g
Sugars 6.5 g
Protein 11.8 g
Vitamin A 11.6 %
Vitamin B-12 14.7 %
Vitamin B-6 11.7 %
Vitamin C 37.6 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 7.5 %
Copper 5.2 %
Folate 7.0 %
Iron 11.3 %
Magnesium 5.1 %
Manganese 5.0 %
Niacin 12.5 %
Pantothenic Acid 4.4 %
Phosphorus 7.5 %
Riboflavin 6.9 %
Selenium 9.1 %
Thiamin 5.2 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

100 calories of Ground beef, lean, (1.33 oz)

58 calories of Bush's Chili Beans, (0.29 cup)

20 calories of Tomato juice, with salt added, (3.83 fl oz)

15 calories of Del Monte Diced Tomatoes, No Salt Added, (0.29 cup)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


No nutrition or calorie comments found.