Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 151.7
Total Fat 6.2 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 71.6 mg
Sodium 421.4 mg
Potassium 350.8 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.3 g
Sugars 1.8 g
Protein 18.2 g
Vitamin A 5.6 %
Vitamin B-12 130.7 %
Vitamin B-6 8.1 %
Vitamin C 17.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.9 %
Copper 28.1 %
Folate 8.7 %
Iron 2.5 %
Magnesium 11.4 %
Manganese 4.6 %
Niacin 14.1 %
Pantothenic Acid 3.6 %
Phosphorus 14.0 %
Riboflavin 9.6 %
Selenium 51.5 %
Thiamin 3.4 %
Zinc 27.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Cakes

View the full Crab Cakes Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Cakes

83 calories of Dungeness Crab, (2.67 oz)

34 calories of Butter, unsalted, (0.33 tbsp)

18 calories of Kraft Miracle Whip Light Dressing, (0.92 tbsp)

9 calories of Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g, (2.50 gram(s))

3 calories of Egg white, large, (0.17 serving)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Peppers, sweet, red, raw, sliced, (0.04 cup)

0 calories of Celery, raw, (0.33 tbsp)

0 calories of Lemon juice, (0.04 tbsp)


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