Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 430.8
Total Fat 7.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 71.8 mg
Sodium 988.1 mg
Potassium 748.6 mg
Total Carbohydrate 25.4 g
Dietary Fiber 3.4 g
Sugars 6.0 g
Protein 33.1 g
Vitamin A 0.0 %
Vitamin B-12 65.8 %
Vitamin B-6 24.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 9.5 %
Copper 5.3 %
Folate 2.3 %
Iron 15.6 %
Magnesium 6.8 %
Manganese 0.8 %
Niacin 21.2 %
Pantothenic Acid 4.0 %
Phosphorus 22.9 %
Riboflavin 14.0 %
Selenium 26.9 %
Thiamin 9.9 %
Zinc 36.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Noodles in Slow Cooker

View the full Beef and Noodles in Slow Cooker Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Noodles in Slow Cooker

336 calories of Beef chuck, arm pot roast, (0.25 lb)

210 calories of Martha Gooch Big Elbow Macaroni, (2 oz)

53 calories of Low Fat Cream of Mushroom Soup, (0.38 cup)

28 calories of *Soup- Campbell's French Onion Soup, (2.50 oz)


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