Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 170.3 | Total Fat | 8.7 g |
|---|---|
| Saturated Fat | 5.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 81.6 mg |
| Sodium | 501.4 mg |
| Potassium | 209.9 mg |
| Total Carbohydrate | 7.8 g |
| Dietary Fiber | 0.2 g |
| Sugars | 1.9 g |
| Protein | 15.2 g |
| Vitamin A | 7.2 % | Vitamin B-12 | 13.7 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 2.7 % |
| Vitamin D | 6.5 % |
| Vitamin E | 2.0 % |
| Calcium | 26.2 % |
| Copper | 6.1 % |
| Folate | 2.5 % |
| Iron | 6.3 % |
| Magnesium | 6.4 % |
| Manganese | 1.1 % |
| Niacin | 7.5 % |
| Pantothenic Acid | 6.4 % |
| Phosphorus | 21.9 % |
| Riboflavin | 13.6 % |
| Selenium | 25.1 % |
| Thiamin | 3.6 % |
| Zinc | 8.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in seafood pasta
View the full seafood pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of seafood pasta
59 calories of Parmesan Cheese, grated, (0.13 cup)
42 calories of Sour Cream, reduced fat, (0.13 cup)
28 calories of Shrimp, cooked, (1 oz)
21 calories of Crab Supreme, imitation crab meat, (0.13 cup)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)
Calories per serving of seafood pasta
59 calories of Parmesan Cheese, grated, (0.13 cup)
42 calories of Sour Cream, reduced fat, (0.13 cup)
28 calories of Shrimp, cooked, (1 oz)
21 calories of Crab Supreme, imitation crab meat, (0.13 cup)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)
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