Celery Root Soup
This recipe is very simple, and you can play around with quantities of the ingredients: add pear instead of apple, add potatoes for a less celery-ish taste, add more or less garlic. Add chili powder or white pepper.
You can also substitute onion for the leek if that is easier to find. For a richer soup add some half and half or cream just before serving.
Also, you can make this recipe vegan by using olive oil instead of butter.
CALORIES: 106.6 |
FAT: 5.9g |
PROTEIN: 1.9g |
CARBS: 12.9g |