Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 106.6 | Total Fat | 5.9 g |
|---|---|
| Saturated Fat | 3.6 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 15.5 mg |
| Sodium | 442.2 mg |
| Potassium | 31.8 mg |
| Total Carbohydrate | 12.9 g |
| Dietary Fiber | 1.8 g |
| Sugars | 2.6 g |
| Protein | 1.9 g |
| Vitamin A | 4.6 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 3.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.6 % |
| Calcium | 1.2 % |
| Copper | 1.1 % |
| Folate | 1.9 % |
| Iron | 2.0 % |
| Magnesium | 1.2 % |
| Manganese | 4.5 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 0.8 % |
| Riboflavin | 0.6 % |
| Selenium | 0.5 % |
| Thiamin | 0.7 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Celery Root Soup
View the full Celery Root Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Celery Root Soup
51 calories of Butter, unsalted, (0.50 tbsp)
30 calories of Celery Root, (0.50 cup)
12 calories of Granny smith apple - 1 med. apple, (0.13 serving)
10 calories of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, (0.25 leek)
5 calories of Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup, (0.50 serving)
1 calories of Garlic, (0.25 clove)
Calories per serving of Celery Root Soup
51 calories of Butter, unsalted, (0.50 tbsp)
30 calories of Celery Root, (0.50 cup)
12 calories of Granny smith apple - 1 med. apple, (0.13 serving)
10 calories of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, (0.25 leek)
5 calories of Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup, (0.50 serving)
1 calories of Garlic, (0.25 clove)
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