Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 317.1
Total Fat 18.9 g
Saturated Fat 9.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.4 g
Cholesterol 52.0 mg
Sodium 777.8 mg
Potassium 310.4 mg
Total Carbohydrate 22.6 g
Dietary Fiber 1.3 g
Sugars 0.9 g
Protein 14.1 g
Vitamin A 70.2 %
Vitamin B-12 5.1 %
Vitamin B-6 12.0 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 10.0 %
Copper 9.7 %
Folate 9.9 %
Iron 13.0 %
Magnesium 6.8 %
Manganese 15.8 %
Niacin 26.9 %
Pantothenic Acid 8.3 %
Phosphorus 17.0 %
Riboflavin 14.4 %
Selenium 15.6 %
Thiamin 5.5 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken cassarole

View the full chicken cassarole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken cassarole

144 calories of Sour Cream, (0.25 cup)

75 calories of Saltine Crackers (Saltines), (0.25 cup, crushed)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

12 calories of Mixed Vegetables, canned, (25 grams)


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