Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 104.2 | Total Fat | 4.4 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 18.7 mg |
Sodium | 54.4 mg |
Potassium | 59.5 mg |
Total Carbohydrate | 15.1 g |
Dietary Fiber | 0.5 g |
Sugars | 9.9 g |
Protein | 1.2 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.1 % |
Copper | 0.6 % |
Folate | 0.8 % |
Iron | 0.3 % |
Magnesium | 1.0 % |
Manganese | 2.0 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 0.4 % |
Riboflavin | 0.6 % |
Selenium | 0.3 % |
Thiamin | 0.3 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Kims Banana Nut Muffins
View the full Kims Banana Nut Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Kims Banana Nut Muffins
35 calories of Butter Flavor Crisco, (0.02 cup)
29 calories of Domino Sugar (1 cup = 48 teaspoons), (0.04 serving)
16 calories of Gold Medal All-Purpose White Flour (.25 cup), (0.04 cup)
14 calories of Banana, fresh (1 medium), (0.13 serving)
6 calories of Egg (large) per egg, (0.08 serving)
1 calories of 1/2% Milk, (0.01 cup)
0 calories of Arm & Hammer Baking Soda, (0.04 tsp)
Calories per serving of Kims Banana Nut Muffins
35 calories of Butter Flavor Crisco, (0.02 cup)
29 calories of Domino Sugar (1 cup = 48 teaspoons), (0.04 serving)
16 calories of Gold Medal All-Purpose White Flour (.25 cup), (0.04 cup)
14 calories of Banana, fresh (1 medium), (0.13 serving)
6 calories of Egg (large) per egg, (0.08 serving)
1 calories of 1/2% Milk, (0.01 cup)
0 calories of Arm & Hammer Baking Soda, (0.04 tsp)
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