Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 193.6
Total Fat 7.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.6 g
Cholesterol 0.2 mg
Sodium 435.0 mg
Potassium 84.6 mg
Total Carbohydrate 29.0 g
Dietary Fiber 1.1 g
Sugars 8.3 g
Protein 4.5 g
Vitamin A 1.7 %
Vitamin B-12 1.1 %
Vitamin B-6 0.8 %
Vitamin C 2.1 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 5.6 %
Copper 2.9 %
Folate 6.2 %
Iron 5.6 %
Magnesium 1.9 %
Manganese 5.3 %
Niacin 9.9 %
Pantothenic Acid 1.3 %
Phosphorus 4.0 %
Riboflavin 4.7 %
Selenium 6.1 %
Thiamin 5.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter and Jelly Muffins

View the full Peanut Butter and Jelly Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter and Jelly Muffins

64 calories of Skippy Natural Creamy Peanut Butter, (0.67 tbsp)

37 calories of Jams, preserves, jelly, (0.67 tbsp)

36 calories of Flour, white, (0.08 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

17 calories of Margarine, soft, (0.50 tsp)

5 calories of Yogurt, plain, skim milk, (0.04 cup (8 fl oz))

1 calories of Egg white, large, (0.08 serving)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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