Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 173.4
Total Fat 9.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 3.3 g
Cholesterol 42.6 mg
Sodium 356.4 mg
Potassium 339.6 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.8 g
Sugars 0.2 g
Protein 17.6 g
Vitamin A 6.7 %
Vitamin B-12 57.3 %
Vitamin B-6 13.2 %
Vitamin C 12.2 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 17.8 %
Copper 5.1 %
Folate 4.5 %
Iron 6.3 %
Magnesium 7.7 %
Manganese 3.3 %
Niacin 25.6 %
Pantothenic Acid 8.1 %
Phosphorus 27.7 %
Riboflavin 11.3 %
Selenium 41.5 %
Thiamin 2.8 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

107 calories of Pink Salmon (canned), (0.17 can)

21 calories of Canola Oil, (0.17 tbsp)

12 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.33 serving)

11 calories of Ian's whole wheat panko, (0.04 cup)

7 calories of Egg substitute, liquid (Egg Beaters), (0.42 fl oz)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Peppers, sweet, red, fresh, (0.33 tbsp)

0 calories of Tabasco Sauce, (0.83 tsp)

0 calories of Horseradish, (0.17 tsp)

0 calories of Celery, raw, (0.33 tbsp)

0 calories of Capers, canned, (0.06 tbsp, drained)

0 calories of Salt, (0.08 tsp)


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