Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 169.6
Total Fat 5.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.7 g
Cholesterol 0.1 mg
Sodium 126.3 mg
Potassium 86.6 mg
Total Carbohydrate 29.5 g
Dietary Fiber 3.0 g
Sugars 1.8 g
Protein 3.8 g
Vitamin A 31.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 1.4 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 4.9 %
Copper 2.7 %
Folate 0.5 %
Iron 3.6 %
Magnesium 1.9 %
Manganese 12.2 %
Niacin 0.5 %
Pantothenic Acid 0.6 %
Phosphorus 1.7 %
Riboflavin 0.6 %
Selenium 0.5 %
Thiamin 0.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pumpkin-Applesauce Muffins

View the full Whole Wheat Pumpkin-Applesauce Muffins Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pumpkin-Applesauce Muffins

69 calories of Whole Wheat Flour, (0.17 cup)

41 calories of Brown Sugar, (0.05 cup, packed)

39 calories of Canola Oil, (0.02 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Pumpkin, canned, without salt, (0.04 cup)

3 calories of Pumpkin Pie spice, (0.50 tsp)

3 calories of Egg white, large, (0.17 serving)

2 calories of SACO Cultured Buttermilk Powder, (0.10 tbsp)

1 calories of Pumpkin Pie spice, (0.04 tbsp)

0 calories of Pumpkin Pie spice, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Kosher Salt, (0.08 tbsp)


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