Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 653.5
Total Fat 16.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 6.8 g
Monounsaturated Fat 3.4 g
Cholesterol 81.8 mg
Sodium 2,907.9 mg
Potassium 768.8 mg
Total Carbohydrate 72.3 g
Dietary Fiber 10.8 g
Sugars 5.9 g
Protein 54.1 g
Vitamin A 46.3 %
Vitamin B-12 86.6 %
Vitamin B-6 32.8 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 12.8 %
Copper 25.5 %
Folate 12.6 %
Iron 35.8 %
Magnesium 34.3 %
Manganese 43.6 %
Niacin 112.4 %
Pantothenic Acid 31.6 %
Phosphorus 54.8 %
Riboflavin 17.9 %
Selenium 186.3 %
Thiamin 20.4 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Noodles

View the full Tuna and Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Noodles

219 calories of Cream of Celery Soup, (1 can (10.75 oz), prepared)

200 calories of Barilla Whole Grain Rotini, (2 oz)

130 calories of Tuna, Canned in Water, drained, (1 cup, solid or chunks)

55 calories of Peas, frozen, (0.50 cup)


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